Keeping and handling Japanese inro

Useful tips on how to look after and handle JapaneseThe best and correct way to pick up an inro, is to
inro in order to avoid damaging the lacquer.firstly pick up the netsuke, or manju, then to hold
Antique lacquer was always highly valued for itsand use the silk cord to turn the inro around to look
lasting qualities and strength. A very high gloss couldat the other side when inspecting Inro, rather than to
be achieved, proving impervious to alcohol, acids andfinger the lacquer, as there is something in our
hot liquids. It would also have appealed to the Zenperspiration that dulls the shine in time. As an
Buddhism ideals of 'Yin and Yang', as lacquer appearsalternative some people only handle lacquer whilst
to be so delicately beautiful and light in weight. Yet, itwearing very soft gloves.
is hard, impermeable and enduring.All lacquer is best kept in a reasonably humid
However great care still needs to be taken whenatmosphere, avoiding any sudden changes of
handling antique Japanese lacquer inro (especiallytemperature. In some climates this is difficult to
when complete with ojime and a netsuke, or manju)arrange, without having good airconditioning. It is also
as the inro can so easily be damaged by knocks. Thea good idea to keep a bowl, or two, of water where
most common cause of damage occurs when an inroever the inro are stored, but even more important to
is first picked up. If the netsuke, or manju, is allowedavoid the use of any hot spot lights within the same
to swing and bump into the inro, the lacquer willcabinet.
certainly dent and worse still might chip.